We have centralized our food preparation and distribution, allowing us to increase capacity while driving down costs.
We have been able to deliver hundreds of thousands of meals daily, with precision, efficiency and scalability.
When designed with local context, economies, and communities at the center, school meal programs can also stimulate entire value chains and agricultural systems.
We use the innovation we see applied every day in the business world to the challenges of school feeding.
A customized collection of grant news from foundations and the federal government from around the Web.
The 1st annual 2013 Social Entrepreneurship Conference was a collaboration between the Maricopa Small Business Development Center, SEED SPOT, Wells Fargo, the SBA, and the Maricopa Community Colleges.